Gifts of the Earth

Stories of the people who make up the community and surrounding Lake Superior.
 

Miigwech -- "Thank-you, Creator, for the gifts of Life"

    

A feature produced by Sandy Lyon and Dick Brooks showing gratitude as a way of life on a Native American reservation in northwestern Wisconsin. Introduced by host Noah Adams, this story aired on National Public Radio's "All Things Considered."

Click Here to listen to this radio story and see a few more pictures.

Mahnomin -- Wild Rice - The Sacred Food of Anishinaabe

Larry Van Zile poling his canoe through Rice Lake on the Sokaogon Chippewa Reservation       

Since time ancestral harvesting wild rice in the clean lakes and streams of northern Wisconsin has been the way of life. Every fall canoes slide out into "the food that grows upon the water" as the Anishinaabe were directed to do.

Harvesting wild rice under turquoise skies on crisp autumn days has become a way of life with "niijii's", friends and neighbors of the Ojibwa Native Americans.

Click Here to listen to this radio story and see a few more pictures.

Tom Goldtooth: A Voice For The Four Directions

      

Tom Goldtooth has traveled to the four directions fighting exploitation of native lands. Goldtooth is the internationally well respected voice of the indigenous peoples, as executive director of the Indigenous Environmental Network.


Click Here to listen to this radio story and see more pictures.

cooking with a good heart for the good of the people

With diabetes and obesity reaching epidemic proportions, an Anishinaabe chef in northwestern Wisconsin is trying to get people to eat healthier, homegrown food. Earlier this summer, on a very hot day at the Lac Courte Oreilles Honor the Earth pow wow, Austin Bartold was serving a delicious watermelon salad.  Nick Vander Puy from the Superior Broadcast Network enjoyed his salad spoke to the chef.

Click Here to listen to this radio story and see more pictures.